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The most popular round-headed cabbage, this variety produces heads 6 to 7 inches in diameter. The compact growth permits close planting, making them ideal for small gardens.
SOWINGFor early crops, plant seed indoors or in hotbeds 4 to 6 weeks before last frost. For late crops, plant directly outdoors in early spring to mid-summer. Plant in rows 4 inches apart spacing seed 1 inch apart in row. Cover with inch fine soil, well pressed down.
THINNINGWhen plants are 3 to 5 inches tall, and danger of frost is past, transplant outdoors spacing plants 12 inches apart each way.
GERMINATIONGerminates in 7 to 14 days depending on soil and weather conditions.
REMARKSWater regularly and fertilize every 3 to 4 weeks. Harvest when head is firm by cutting just under the head.
