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Bell peppers have a rounded, square shape with four lobes. They are hollow, with flat seeds inside. Bell peppers are the most commonly grown type of pepper in North America. Most bell peppers are harvested when they are still green, but when left to mature on the plant for a longer length of time, some peppers will turn shades of red, yellow or even purple. The first of the truly giant bells, this wonderful pepper was introduced in 1900. It was twice as big as the largest bell pepper of its day. Plants are a compact 24″ tall. Fruits are usually 4″ by 4″, and if you thin the fruits, they can grow 5″ across and 6″ long. Truly remarkable both then and now. A ‘must-have’ sweet bell pepper!