Bring color, flavor, and nutrition to your garden with this Beet Seed Collection, featuring four exceptional varieties: Cylindra, Ruby Queen, Detroit Dark Red, and Detroit Golden. From deep red classics to buttery golds, this collection provides a versatile mix for every taste and growing needperfect for fresh salads, cooking, or long-term storage.
Four Distinct Beet Varieties for Every Garden:
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Cylindra Beet: An elongated heirloom beet known for smooth, uniform roots that are easy to slice and perfect for canning. Sweet, earthy flavor and tender texture make it a favorite among home gardeners and homesteaders.
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Ruby Queen Beet: A reliable, round red beet with mild, sweet flavor and tender texture. Excellent for fresh eating, roasting, or canning. The greens are equally nutritious and delicious in salads or grown as microgreens.
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Detroit Dark Red Beet: A classic, high-yielding beet with rich color and delectably sweet flavor. Grows well outdoors or indoors as microgreens, making it a great choice for home gardeners and survival growers alike.
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Detroit Golden Beet: Vibrant orange roots that cook into a buttery golden hue without bleeding. Mild and sweet whether eaten raw or cooked. Adds color and nutrition to salads, soups, and roasted dishes.
Why Gardeners Love This Collection:
- Includes 4 flavorful, nutrient-dense beet varieties
- Every part ediblefrom roots to greens
- Ideal for fresh use, canning, or long-term storage
- High in vitamins, minerals, and antioxidants
- Suitable for both garden beds and indoor growing setups
- A smart addition to survival gardens or homestead food supplies
How to Grow:
- Direct sow seeds outdoors in early spring or late summer, inch deep and 12 inches apart.
- Thin seedlings to 34 inches apart for full root development.
- Provide consistent moisture and full sun for best flavor and yield.
- Harvest when roots reach 13 inches across, depending on variety.
Harvest & Use:
Harvest roots for roasting, boiling, or pickling. Tender beet greens can be snipped for salads or sauted for a nutritious side dish. Each variety offers unique color and flavor, giving your kitchen a rainbow of options all season long.
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