Red Creole Onion Seeds – Flat Bulbs with Spicy Red Flesh

Grow Bold, Flavor-Packed Onions for Culinary Excellence

Enhance your kitchen garden with Red Creole Onion, prized for its flattened bulbs and vibrant spicy red flesh. These onions are perfect for cooking, pickling, and adding rich flavor to salads and dishes. Adapted for southern climates, they offer excellent storage qualities and reliable yields.

Key Features:

• Botanical Name: Allium cepa ‘Red Creole’
• Bulb Shape: Flat and medium-sized
• Flavor: Spicy, pungent, and bold
• Growing Season: Best for short-day regions
• Storage: Long-lasting and ideal for storing

Planting & Care Instructions:

• Plant in full sun with loose, fertile, and well-drained soil.
• Space bulbs about 4-6 inches apart in rows 12-18 inches apart.
• Water consistently to encourage healthy bulb development.
• Harvest when tops begin to yellow and fall over.
• Allow bulbs to cure before storage.

Grow your own flavorful and versatile Red Creole Onions and elevate every meal with homegrown goodness.