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Spinach Geshi F1 Seeds produce upright, bunching plants with distinctive oriental-style leaves and outstanding resistance to mildew. This reliable variety delivers clean, healthy growth and is ideal for growers looking for consistent quality and flavour in their home-grown ingredients.
Sow outdoors from March through to August, extending to September for baby leaf crops. Sow thinly 1.5cm (half an inch) deep directly into the growing position, allowing 30cm (1ft) between rows. For a continuous supply, repeat sowings every fortnight. Early sowings benefit from cloche protection. Thin baby leaf crops to 5cm (2in) apart, harvesting a few leaves at a time, or thin mature plants to a final spacing of 20cm (8in) apart. Keep well watered and weed free to support steady growth.
Harvest from April to October, enjoying fresh, home-grown spinach thats perfect for curries, stir-fries, and everyday cooking.